Più di 155 mila appezzamenti, quasi 34 mila ettari vitati e 118 varietà di uve: sono alcuni dei numeri che emergono dallo studio “Ado Abruzzo – Areali delle quattro D.O. Abruzzo per una caratterizzazione moderna”, un progetto che offre una mappatura approfondita delle vocazionalità viticole della regione. Presentato a Francavilla al Mare, lo studio è…
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